Example Set Menu 

Two Courses £15.95

Three Courses £19.95

 

Homemade Soup of the Day, Crusty Bread (V)

Pressed hAM HOCK TERRINE WITH HOMEMADE PICCALILLI & tOAST

PAN FRIED HALLOUMI WITH TOMATO, CUCUMBER, RED ONION & HERB SALAD (v) 

***

ROAST CHICKEN BREAST, CIDER FONDANT POTATO, TENDER STEM BROCCOLI & WILD MUSHROOM SAUCE

PAN FRIED FILLET OF HAKE WITH NEW POTATOES, FINE BEANS & CRAYFISH DRESSING

POTATO GNOCCHI VERDE WITH SPINACH, PEAS, ASPARAGUS & PARMESAN (v)

*** 

LEMON CURD TART WITH STRAWBERRY ICE-CREAM

VANILLA & HONEY PANNACOTTA WITH FRESH BERRIES

FRENCH BRIE WITH PUB CHUTNEY & BISCUITS 

 


Father’s Day Menu

Sunday 16th June 2019

2 Courses £21.95

3 Courses £25.95

Starters…

Homemade Soup of the Day with Crusty Bread

Hand Pressed Smoked Chicken & Ham Hock Terrine, Fig Chutney and Sourdough Toast

Gin & Lime Cured Salmon, Pickled Vegetables & Lemon Crème Fraiche

Whipped Honey Goats Cheese Mousse, Beetroot & Apple (V)

Mains…

Roasted 28 Day Aged Sirloin of Lake Windermere Beef (Served Pink), Yorkshire Pudding, Beef Dripping Roast Potatoes, Braised Red Cabbage, Carrots, Broccoli, Horseradish Cream & Gravy

Roast Leg of Launde Abbey Lamb, Minted Jersey Royal Potatoes, Wilted Baby Spinach & Mint Gravy

Roast Loin of Butterly Top Farm Pork, Beef Dripping Roast Potatoes, Sage & Onion Stuffing, Crispy Crackling, Braised Red Cabbage, Carrots, Broccoli, Apple Sauce & Gravy

Pan Fried Fillet of North Atlantic Seabass, Diced Saffron New Potatoes, Chorizo & Chick Pea Cassoulet

Butternut Squash & Mascarpone Cheese Risotto topped with Crispy Sage Leaves (V)

Mini Hornblower Mains (Under 12s) Two Courses £9.50

Roast of the Day with Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables

Lincolnshire Sausages, Creamy Mash & Gravy

Mini Hornblower Desserts

Warm Chocolate Brownie with Vanilla Ice-Cream

Or

Vanilla Ice-Cream

Sides

Cauliflower Cheese                                                                                                                                                             3.50

Extra Yorkshire Pudding                                                                                                                                                     1.00

Skinny Fries or Beef Dripping Roast Potatoes                                                                                                                3.50

Honey & Ginger Roast Carrots                                                                                                                                          3.50

Hornblower Mixed Salad                                                                                                                                                    3.50

Desserts… 

Sticky Toffee Pudding with Toffee Sauce & Vanilla Ice Cream 

Glazed Lemon Tart & Raspberry Sorbet 

Coffee Panna Cotta with Biscotti Biscuit  

Chocolate Delice, Honey Comb Ice Cream & Roasted Hazelnut’s

Selection of Ice Creams & Sorbets (Vanilla, Chocolate, Strawberry Ice-Cream or Blood Orange, Lemon, Passionfruit)

Selection of English & French Cheese with Homemade Chutney, Celery, Grapes & Water Biscuits